Every day, all over the world, top professional chefs place their trust in highly reliable Spring products, knowing that outstanding cuisine is impossible without perfect kitchen equipment. In recent years it has become more and more common to cook in front of your guests, so your cookware not only has to be high-quality and reliable, but has to look good too.
Spring’s ECO line shines in terms of technical perfection, faultless workmanship and timeless design: the keys to a long working life.
Stainless steel, without insert. Chrome-plated lid knob
- Stainless steel knob will not become hot
- Can be heated with a gel burner or electric heating unit
- Easy to move around thanks to special round carrying grips
- The tip-up function holds the roll-top lid open to allow
easy swapping of inserts - ECO chafing dishes are easy to stack
for storage or transport - Dimensions: W 64 x L 38 x H 39 cm
- Capazity: 9,5/14l
- Material: Stainless steel
The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.
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