Wheter you want to enjoy a meat or fish fondue, Spring has sets for all tastes, from the traditional stainless steel fondue pot Classic to the modern fondue set Arosa. Complete fondue sets with small ceramic bowls or a stainless steel pot usable for cheese fondue, too you´ll find in the product range of Spring.
The combination of the timeless design classic Fondue pot Classic and the classic rechaud Swiss Eco are guaranteed success on any table. The elegant black synthetic resin handle is comfortable to hold and is heat-resistant. The rechaud is made of stainless steel with a polished plate. There is a paste burner out of stainless steel in the fondue set, too.
- Ø 18 cm
- Material: polished stainless steel 18/10
- 1 x fondue pot with lid: Ø 18 cm / capacity 1.5 L
- 1 x splash guard
- 1 x Rechaud with paste burner
- 6 x fondue forks
- 1 x instruction manual
The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.
Spring International GmbH
Höhenscheider weg 29
42699 Solingen
Deutschland
service@spring.ch
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