Spring - FUSION2+ - 4-part starter set

FUSION2 +: Stainless steel meets silicone. The handles of the FUSION2 + pot series from Spring are silicone-coated. This is what sets it apart from the other series by the traditional company with Swiss roots. The 5-layer multi-layer material is known and proven. It conducts heat quickly and evenly from the bottom to the wall of the pot. Top chefs and ambitious hobby cooks appreciate this time and energy-saving way of cooking. Another plus point: the taste and bite of the food are fully preserved. The inside scale in liters helps when preparing pasta, rice or vegetables, the glass lid gives you a clear view when cooking with little water. The specially shaped, closed pouring rim enables liquids to be poured off with pinpoint accuracy and free of spills and cooked food to evaporate. Your gems will turn out perfectly in the roasting and meat pot, the saucepan is ideal for preparing a chocolate pudding, and sauces are reduced in the sauté pan. The 4-piece starter set is a welcome gift for the housewarming.

• Material: 5-layer multi-layer material with an outer layer made of induction-compatible 18/0 stainless steel, inside a stainless steel layer 18/10 and a triple aluminum core
• Suitable for all types of stoves including induction
• Oven and dishwasher safe
• Handles with silicone coating
• Consists of: high casserole with lid 16 cm, 20 cm, 24 cm, and casserole with lid 20 cm

Set consisting of

• Saucepan with lid: Ø 16 cm / height: 10 cm / capacity: 2 L
• Saucepan with lid: Ø 20 cm / height: 12 cm / capacity: 3.7 L
• Saucepan with lid: Ø 24 cm / height: 14 cm / capacity: 6.5 L
• Saucepan with lid: Ø 20 cm / height: 9 cm / capacity: 2,7 L

The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture.