The recipe for success for professional chefs: top organisation and a strong team. This also benefits everyone who has to put a meal on the table every day. The high-quality kitchen utensils from the FUSION2+ series from Spring are robust and perfectly tailored to the individual work steps. This saves you valuable time and allows you to enjoy cooking. Our team of kitchen gadgets ranges from basics to special tools for the 3-course menu and the feast for the eyes on the buffet. The slotted spoon is used to remove ravioli and dumplings from the cooking water or doughnuts from the hot fat. It removes foam from soups, sauces and broths.
- Stainless steel
- Sturdily processed
- for daily use
- Length: 34,5 cm
Spring International GmbH
Höhenscheider weg 29
42699 Solingen
Deutschland
service@spring.ch
Login